Restaurant Menu

La Lumiere Restaurant Dinner Menu

To Start

Grilled roast garlic and fresh herb ciabatta bread $9.50

Fresh baked bread selection platter with pesto, hummus and virgin olive oil $12.00

Entree

Sesame seared marinated scallops With a mustard and creme fraiche mash, wasabi and roast garlic aioli $17.50

Sweet corn and zucchini fritters cr?me fraiche and coriander ginger chilli jam $16.00

Chunky Northland seafood chowder with grilled focaccia $16.00

Marinated lamd loin salad with baby tomatoes, roast peppers and crispy noodles $17.50

Northland local oysters lightly grilled in the shell with a chorizo, roast garlic and white wine glaze $18.50

Mains

Spiced Singapore noodles wok saut? prawns, pork and vegetables, bound in a spicy wok sauce $28.50

Stuffed chicken thigh wrapped in smoked bacon with a toasted pinenut, mushroom and thyme risotto and a roast capsicum coulis $29.00

Grilled prime scotch fillet balsamic glazed onions, dauphinoise potato, roasted peppers and rosemary jus $31.50

Cajin seared deep sea dory, wholegrain mustard mash, tiger praws and green olive dressing $29.50

Marinated rump of New Zealand lamb crushed roast pumpkin, kumara and feta salad with toasted almond chutney $32.50

Tartlet of grilled feta, baby tomatoes and bell peppers with a citrus cream and wilted greens $27.50

Side Dishes

Mixed side salad $6.00

Bowl of beer batter fries $6.00

Desserts

Baileys creme brulee with berry compote and sweet shortbread biscuit $13.50

Warm apple and rhubarb crumble with maple and walnut ice cream and sweet tuille biscuit $13.50

Tiramisu topped with fresh berry cream and chocolate shard $13.50

White chocolate and raspberry cheesecake with chunky berry compote and fresh cream $13.50

Selection board of premium New Zealand cheeses, dried fruits, chutneys and crackers $16.50